The Envysion Customer Advisory Board is a collection of visionary minds, guiding the course of the restaurant industry. These thought leaders meet with us four times a year to help guide our future products and services. They are helping Envysion redefine the significance of technology in helping to fix challenges restaurant operators face. The Customer Advisory Board revolves around the feedback from our customers that helps shape the future of Envysion.
The Advisory Board consists of:
Jon Aiello, Market President of Flynn Restaurant Group
Amy Hoover, CIO at Manna/Bridgeman Foods
Dave Harris, CIO of Shake Shack
Minh Le, CIO of Checkers & Rally’s Restaurants
Josh Phillips, Senior Director of Safety & Asset Protection at Chipotle Grill
Brad West, COO of Noodles & Company
Michael Simmons, VP of People Services, Risk Management & Legal at WKS Restaurant Group
We use the knowledge and real-world insights from our valued customers to help us grow and expand.Their input drives us towards developments that empower our customers with top-tier operational efficiency. We are so grateful that this group of leaders gives up their valuable time to share their expertise with us.