3 Questions Before Implementing a QSR Mystery Shopper Program
In recent years, we have adapted our restaurant operations by implementing new safety measures. As a result, several Quick-Service Restaurant (QSR) managers have been contemplating
Category: Industries
Use Your Mobile Device to Watch Restaurant Security Footage
Nowadays, almost everyone has a smartphone that allows them to access emails, podcasts, and even join video calls. However, did you know that your smartphone
5 Restaurant Exception Reports to Review Daily
Any good business owner knows the basic data points driving the successes of their business: ‘What are our total sales?’ ‘What are our costs in
Understanding Restaurant Reports: Identifying Anomalies to Drive Profitability
Quick-service restaurant (QSR) owners and managers recognize the importance of understanding the data and metrics that propel a thriving enterprise. While determining the value of
Maximizing Your C-Store’s Exception Reports to Mitigate Loss
Convenience store (c-store) owners and managers know it’s crucial to understand the data and metrics that drive a successful business. While it may be simple
7 Key Areas C-Store Owners Need to Monitor
As an owner or manager of a convenience store (c-store), you’re aware that there are numerous areas of activity at both the front and back
Transforming Your Restaurant: The Power of Strategic Security Camera Placement and Envysion’s Software
As a seasoned quick-service restaurant (QSR) operator, you are aware of the significance of investing in security cameras for your establishment. Utilizing surveillance cameras to
Internal vs External Theft
What causes more damage to a retail operation, external (shoplifting/robbery) or internal (employee) theft? By a nearly 3-to-1 margin, retailers say that internal theft is
Drive-Thru Security Cameras: 4 Ways to Improve Your Camera Investment
As a restaurant manager, you understand having a quick and efficient drive-thru experience is critical to making your guests happy and your business successful. You
Train Restaurant Employees With Video: 5 Reasons Why
Since the COVID-19 pandemic, the restaurant industry has seen an exorbitant amount of change. Now, many restaurants are faced with the overwhelming task of filling